Catering From the Heart price on a per person basis and it depends on your choice of meat and how many meats. Prices start at $10.95 per person with chicken being the lease expensive meat. Your price includes 3 side dishes, a dessert, and eating utensils. There is also a 30% service charge of your grand total and a $75.00 charge for all Sunday events. You have a choice of Buffet Style or Plated. All plated clients will have a 40% service charge. Servers are available upon request at an additional cost. There is a 50% non refundable deposit on all events. Your deposit secures your date and time of event. If some life change happen your deposit can be used as a credit towards a future event within that same year. The remaining balance must be paid within 2 days of your scheduled event. We work with all business and wedding budgets. Please call for a free culinary consultation. Trays are price differently